Abigail Johnson Dodge
Author
Publisher
Taunton Press, Inc
Pub. Date
[2015]
Language
English
Description
"The Everyday Baker is the ultimate resource for anyone who likes, loves, or lives to bake. This definitive collection serves as a delicious roadmap through a baker's sweet and savory kitchen and includes over 176 foolproof, innovative recipes all featuring must-know tips and techniques, comprehensive instructions, 80 stunning photographs of the finished dishes, and almost 1,000 step-by-step photographs designed to revolutionize the home baking experience...
Author
Publisher
Taunton Press
Pub. Date
c2010
Language
English
Description
The recipes in Desserts 4 Today rely on simplicity--no outrageous ingredients, no difficult-to-master techniques, and no hours of prep work. Each of the 125 flavorful desserts uses pantry ingredients, is ready from start to finish in about 30 minutes, and provides flavor variations sure to please any palette and any craving.
Series
Publisher
Oxmoor House
Pub. Date
©2006
Language
English
Description
The very best recipes from the highly acclaimed Williams-Sonoma Savoring series, collected in new volumes. Offering more than 125 recipes from around the world, 'Savoring Pasta & Rice' includes such comforting dishes as American old-fashioned macaroni and cheese and hearty Italian minestrone and pappardelle with sausage. You'll discover classic Spanish paella, creamy Tuscan risotto with artichokes, garlicky Shanghai noodles, savory Thai fried rice...
