Ken Haedrich
Author
Publisher
The Harvard Common Press
Pub. Date
[2015]
Language
English
Description
"Dinner Pies includes 100 recipes for two-crust, one-crust, and no-crust pies. As a recognized master in the art of making pies, Ken Haedrich includes updated and perfected versions from the great savory pie traditions, including British, New England Yankee, and Southern ℗Ư- recipes for classics including cottage pie, shepard's pie and a best-ever chicken pot pie. But, as a world-eater and expert baker, Haedrich doesn't stop there. The remaining...
3) Ken Haedrich's Country baking: simple home baking with wholesome grains and the pick of the harvest
Author
Publisher
Bantam Books
Pub. Date
c1990
Language
English