Sohui Kim
Author
Publisher
Abrams
Pub. Date
2018.
Language
English
Description
An approachable, comprehensive guide to Korean cuisine, featuring 100 recipes to make in your home kitchen.
In Korean Home Cooking, Sohui Kim shares the authentic Korean flavors found in the dishes at her restaurant and the recipes from her family. Sohui is well-regarded for her sense of sohnmat, a Korean phrase that roughly translates to "taste of the hand," or an ease and agility with making food taste delicious. With 100 recipes, Korean Home Cooking...
Author
Publisher
Abrams
Pub. Date
[2016]
Language
English
Description
For more than ten years, the Good Fork has been one of Brooklyn's favorite restaurants. It's a neighborhood spot that offers a rare treat in the crowded, slick New York food scene: a restaurant that feels like home. Chef Sohui Kim and her husband live just down the block, blurring the lines between their kitchen at home and the restaurant kitchen. The Good Fork Cookbook is packed with Kim's recipes for flavorful, globally inspired cuisine that a home...