Enrique Olvera
Author
Publisher
Phaidon Press
Pub. Date
2019.
Language
English
Description
Enrique Olvera is a leading talent on the gastronomic stage, reinventing the cuisine of his native Mexico to global acclaim - yet his true passion is Mexican home cooking. Tu Casa Mi Casa is Mexico City/New York-based Olvera's ode to the kitchens of his homeland. He shares 100 of the recipes close to his heart - the core collection of basic Mexican dishes - and encourages readers everywhere to incorporate traditional and contemporary Mexican tastes...
Author
Publisher
Phaidon
Pub. Date
[2015]
Language
English
Description
"Olvera rethinks how to use traditional, authentic local ingredients using unusual flavor combinations to create a reinvented way of cooking and eating. Mexico from the Inside Out includes both sophisticated and more accessible recipes to explain Enrique's philosophy, vision, and process. He is fueled by a constant exploration of Mexico's ingredients and culinary history, and inspired by his early family memories about food. This book goes beyond...
Author
Series
Publisher
Ediciones Larousse
Pub. Date
2014.
Language
Español
Description
Enrique Olvera es uno de los chefs vivos más famosos de México. Con más de 40 recetas, este libro contiene algunas de sus creaciones más singulares y revolucionarias. Desde pescados y mariscos hasta aves y pasteles, estos impresionarán incluso a sus invitados con los paladares más exigentes.