Night markets : bringing food to a city
(Book)
Author
Published
New York : Crowell, c1984.
Edition
1st ed.
ISBN
0690043783 :, 9780690043785, 0690043791 (lib. bdg.) :, 9780690043792 (lib. bdg.)
Physical Desc
89 pages, [4] pages of plates : ill. ; 19 x 23 cm.
Status
Copies
Location | Call Number | Status |
---|---|---|
Framingham - Children's | J381.4 | On Shelf |
More Details
Published
New York : Crowell, c1984.
Format
Book
Edition
1st ed.
Language
English
ISBN
0690043783 :, 9780690043785, 0690043791 (lib. bdg.) :, 9780690043792 (lib. bdg.)
Notes
General Note
For ages 8-12.
Description
Text and photographs document the activities at a variety of wholesale markets that supply meat, fish, produce, baked goods, and dairy products to New York City.
Subjects
LC Subjects
Food supply -- New York (State) -- New York -- Juvenile literature.
Markets -- Juvenile literature.
Markets -- New York (State) -- New York -- Juvenile literature.
Produce trade -- New York (State) -- New York -- Juvenile literature.
Wholesale trade -- New York (State) -- New York -- Juvenile literature.
Markets -- Juvenile literature.
Markets -- New York (State) -- New York -- Juvenile literature.
Produce trade -- New York (State) -- New York -- Juvenile literature.
Wholesale trade -- New York (State) -- New York -- Juvenile literature.
Description
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Citations
APA Citation, 7th Edition (style guide)
Horwitz, J. (1984). Night markets: bringing food to a city . Crowell.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Horwitz, Joshua. 1984. Night Markets: Bringing Food to a City. Crowell.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Horwitz, Joshua. Night Markets: Bringing Food to a City Crowell, 1984.
MLA Citation, 9th Edition (style guide)Horwitz, Joshua. Night Markets: Bringing Food to a City Crowell, 1984.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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