Nuevo Latino : recipes that celebrate the new Latin American cuisine
(Book)
Author
Contributors
Published
Berkeley, Calif. : Ten Speed Press, c1995.
ISBN
0898157528
Physical Desc
viii, 168 pages : col. ill., col. map ; 29 cm.
Status
Copies
| Location | Call Number | Status |
|---|---|---|
| Concord - Adult | 641.598 Rodriguez | On Shelf |
More Details
Published
Berkeley, Calif. : Ten Speed Press, c1995.
Format
Book
Language
English
ISBN
0898157528
Notes
General Note
Includes index.
Subjects
LC Subjects
Description
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Citations
APA Citation, 7th Edition (style guide)
Rodriguez, D., & Harrisson, J. (1995). Nuevo Latino: recipes that celebrate the new Latin American cuisine . Ten Speed Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Rodriguez, Douglas and John. Harrisson. 1995. Nuevo Latino: Recipes That Celebrate the New Latin American Cuisine. Ten Speed Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Rodriguez, Douglas and John. Harrisson. Nuevo Latino: Recipes That Celebrate the New Latin American Cuisine Ten Speed Press, 1995.
MLA Citation, 9th Edition (style guide)Rodriguez, Douglas., and John Harrisson. Nuevo Latino: Recipes That Celebrate the New Latin American Cuisine Ten Speed Press, 1995.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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