Ancient agriculture : from foraging to farming
(Book)

Book Cover
Published
Minneapolis : Runestone Press, c2000.
ISBN
0822529955 (alk. paper)
Physical Desc
96 pages : col. ill., col. map ; 24 cm.
Status

Copies

LocationCall NumberStatus
Framingham - Children'sJ630 WoodsOn Shelf
Franklin - Children'sJ630.9 WOODSOn Shelf
Medford - Children'sj930/WoodsOn Shelf
Natick - Children'sJ 630.9/WOOOn Shelf
Sudbury - Children'sJ 630.9 WOODSOn Shelf
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More Details

Published
Minneapolis : Runestone Press, c2000.
Format
Book
Language
English
ISBN
0822529955 (alk. paper)
Accelerated Reader
MG
Level 7.3, 2 Points

Notes

Bibliography
Includes bibliographical references (p. 93) and index.
Description
Discusses agricultural technology in various cultures from the Stone Age to 476 A.D., including China, Egypt, Mesoamerica, and Greece.

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Citations

APA Citation, 7th Edition (style guide)

Woods, M., & Woods, M. B. 1. (2000). Ancient agriculture: from foraging to farming . Runestone Press.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Woods, Michael, 1946- and Mary B. 1946- Woods. 2000. Ancient Agriculture: From Foraging to Farming. Runestone Press.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Woods, Michael, 1946- and Mary B. 1946- Woods. Ancient Agriculture: From Foraging to Farming Runestone Press, 2000.

MLA Citation, 9th Edition (style guide)

Woods, Michael, and Mary B. 1946- Woods. Ancient Agriculture: From Foraging to Farming Runestone Press, 2000.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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