Pasta modern : new & inspired recipes from Italy
(Book)
Author
Published
New York : Stewart, Tabori & Chang, 2013.
ISBN
9781617690624, 1617690627
Physical Desc
208 pages : illustrations (chiefly color) ; 26 cm
Status
Copies
| Location | Call Number | Status |
|---|---|---|
| Ashland - Adult | 641.822 SEG | On Shelf |
| Dedham - Adult | 641.822 SEGAN, F. | On Shelf |
| Franklin - Adult | 641.82 SEG 2013 | On Shelf |
| Medford - Adult | 641.59 Italian Segan | On Shelf |
| Natick - Adult | [Cooking] 641.822/S454 | On Shelf |
More Details
Published
New York : Stewart, Tabori & Chang, 2013.
Format
Book
Language
English
ISBN
9781617690624, 1617690627
Notes
General Note
Includes index.
Description
Offers one hundred illustrated recipes for unusual and innovative Italian pasta dishes, covering appetizers, soups, main dishes, and desserts.
Description
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Citations
APA Citation, 7th Edition (style guide)
Segan, F. (2013). Pasta modern: new & inspired recipes from Italy . Stewart, Tabori & Chang.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Segan, Francine. 2013. Pasta Modern: New & Inspired Recipes From Italy. Stewart, Tabori & Chang.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Segan, Francine. Pasta Modern: New & Inspired Recipes From Italy Stewart, Tabori & Chang, 2013.
MLA Citation, 9th Edition (style guide)Segan, Francine. Pasta Modern: New & Inspired Recipes From Italy Stewart, Tabori & Chang, 2013.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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