Yummy supper : 100 fresh, luscious & honest recipes from a gluten-free omnivore
(Book)
Author
Published
[Emmaus, Pennsylvania] : Rodale, [2014].
ISBN
9781609615444 (pbk. : acid-free paper), 1609615441 (pbk. : acid-free paper)
Physical Desc
xxvi, 278 pages : color illustrations ; 24 cm
Status
Copies
Location | Call Number | Status |
---|---|---|
Cambridge - Adult | 641.563 Scott | On Shelf |
More Details
Published
[Emmaus, Pennsylvania] : Rodale, [2014].
Format
Book
Language
English
ISBN
9781609615444 (pbk. : acid-free paper), 1609615441 (pbk. : acid-free paper)
Notes
General Note
Includes index.
Description
"These are recipes that emphasize naturally gluten-free ingredients and ... will appeal not only to gluten intolerants and celiacs but also to anyone just looking for a great recipe. With ... chapters like Slurp, Nut, Egg, and Sea, Scott's book covers the entire family meal with instructions and asides that are flexible, playful, and tasty, and it includes ... dishes such as watermelon punch with fresh lime and mint, poached eggs with lemony spinach & crispy hash browns, parmesan polenta with garlicky rapini and black olives, peanut butter cups with dark chocolate and flaky sea salt, and much more"--,Provided by publisher.
Subjects
LC Subjects
Description
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Citations
APA Citation, 7th Edition (style guide)
Scott, E. (2014). Yummy supper: 100 fresh, luscious & honest recipes from a gluten-free omnivore . Rodale.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Scott, Erin. 2014. Yummy Supper: 100 Fresh, Luscious & Honest Recipes From a Gluten-free Omnivore. Rodale.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Scott, Erin. Yummy Supper: 100 Fresh, Luscious & Honest Recipes From a Gluten-free Omnivore Rodale, 2014.
MLA Citation, 9th Edition (style guide)Scott, Erin. Yummy Supper: 100 Fresh, Luscious & Honest Recipes From a Gluten-free Omnivore Rodale, 2014.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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