Van Leeuwen artisan ice cream
(Book)
Author
Contributors
Van Leeuwen, Ben, author.
Van Leeuwen, Pete, author.
Massov, Olga, author.
Bensimon, Sidney, photographer.
Van Leeuwen, Pete, author.
Massov, Olga, author.
Bensimon, Sidney, photographer.
Published
New York : Ecco, [2015].
Edition
First edition.
ISBN
0062329588, 9780062329585
Physical Desc
xxi, 228 pages : illustrations (chiefly color) ; 26 cm
Status
Copies
Location | Call Number | Status |
---|---|---|
Acton - Adult | 641.862 O58 | On Shelf |
Arlington - Adult | 641.862 ONE | On Shelf |
Cambridge - Adult | 641.862 Van Leeuwen | In Transit |
Lexington - Adult | 641.862 V | Checked Out |
Natick - Adult | [Cooking] 641.862/O58 | On Shelf |
More Details
Published
New York : Ecco, [2015].
Format
Book
Edition
First edition.
Language
English
ISBN
0062329588, 9780062329585
Notes
Bibliography
Includes bibliographical references (page 216) and index.
Description
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Citations
APA Citation, 7th Edition (style guide)
O'Neill, L., Van Leeuwen, B., Van Leeuwen, P., Massov, O., & Bensimon, S. (2015). Van Leeuwen artisan ice cream (First edition.). Ecco.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Laura, O'Neill et al.. 2015. Van Leeuwen Artisan Ice Cream. Ecco.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Laura, O'Neill et al.. Van Leeuwen Artisan Ice Cream Ecco, 2015.
MLA Citation, 9th Edition (style guide)O'Neill, Laura,, et al. Van Leeuwen Artisan Ice Cream First edition., Ecco, 2015.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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