Upstream : searching for wild salmon, from river to table
(Book)

Book Cover
Published
New York : Ballantine Books, [2017].
Edition
First edition.
ISBN
9781101882887 (hardback), 1101882883 (hardback)
Physical Desc
314 pages : illustrations, map ; 25 cm
Status

Copies

LocationCall NumberStatus
Bedford - Adult639.2756/CooOn Shelf
Concord - Adult639.275 CookOn Shelf
Lexington - Adult639.275 COn Shelf
Newton - Adult639.275 C77U 2017On Shelf

More Details

Published
New York : Ballantine Books, [2017].
Format
Book
Edition
First edition.
Language
English
ISBN
9781101882887 (hardback), 1101882883 (hardback)

Notes

Bibliography
Includes bibliographical references (pages 313-314) and index.
Description
"From the award-winning author of The Mushroom Hunters comes the story of an iconic fish, perhaps the last great wild food : salmon. For some, a salmon evokes the distant wild--thrashing in the jaws of a hungry grizzly bear on TV, perhaps. For others, it's the catch of the day on a restaurant menu, or a deep red fillet at the market. For others still, it's the jolt of adrenaline on a successful fishing trip. Our fascination with these superlative fish is as old as humanity itself. Long a source of sustenance among native peoples, salmon is now more popular than ever. Fish hatcheries and farms serve modern appetites with a domesticated "product"--while wild runs of salmon dwindle across the globe. How has this once-abundant resource reached this point, and what can we do to safeguard wild populations for future generations? Langdon Cook goes in search of the salmon in Upstream, his timely and in-depth look at how these beloved fish have nourished humankind through the ages and why their destiny is so closely tied to our own. Cook journeys up and down salmon country, from the glacial rivers of Alaska to the rainforests of the Pacific Northwest to California's drought-stricken Central Valley and a wealth of places in between. Reporting from remote coastlines and busy city streets, he follows today's commercial pipeline from fisherman's net to corporate seafood vendor to boutique marketplace. At stake is nothing less than an ancient livelihood. But salmon are more than food. They are game fish, wildlife spectacle, sacred totem, and inspiration--and their fate is largely in our hands. Cook introduces us to tribal fishermen handing down an age-old tradition, sport anglers seeking adventure and a renewed connection to the wild, and scientists and activists working tirelessly to restore salmon runs. In sharing their stories, Cook covers all sides of the debate : the legacy of overfishing and industrial development ; the conflicts between fishermen, environmentalists, and Native Americans ; the modern proliferation of fish hatcheries and farms ; and the longstanding battle lines of science versus politics, wilderness versus civilization. This firsthand account--reminiscent of the work of John McPhee and Mark Kurlansky--is filled with the keen insights and observations of the best narrative writing. Cook offers an absorbing portrait of a remarkable fish and the many obstacles it faces, while taking readers on a fast-paced fishing trip through salmon country. Upstream is an essential look at the intersection of man, food, and nature. Advance praise for Upstream "Salmon are the essence of the Pacific Northwest, and as Langdon Cook shows so powerfully, they are the key to its future. From the wild flats of Alaska's Copper River to the straitjacketed creeks of California, Upstream captures the myriad ways people and salmon are deeply intertwined."--Rowan Jacobsen, author of The Essential Oyster "Langdon Cook delivers a beautifully written portrait of the iconic salmon that blends history, biology, contentious politics, and the joy of fishing into a captivating and thought-provoking tale."--Eric Jay Dolin, author of Brilliant Beacons "In this fresh tale of an ancient wonder, Langdon Cook takes us on an inspired journey of discovery through the heart and soul of salmon country."--David R. Montgomery, author of King of Fish and Growing a Revolution "Cook takes the reader on a thrilling adventure through the mountains, rivers, farmlands, and kitchens where progress, against all odds, is being made."--Zeb Hogan, biologist and host of National Geographic's Monster Fish"--,Provided by publisher.

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Citations

APA Citation, 7th Edition (style guide)

Cook, L. (2017). Upstream: searching for wild salmon, from river to table (First edition.). Ballantine Books.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Cook, Langdon, 1966-. 2017. Upstream: Searching for Wild Salmon, From River to Table. Ballantine Books.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Cook, Langdon, 1966-. Upstream: Searching for Wild Salmon, From River to Table Ballantine Books, 2017.

MLA Citation, 9th Edition (style guide)

Cook, Langdon. Upstream: Searching for Wild Salmon, From River to Table First edition., Ballantine Books, 2017.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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