Korean BBQ : master your grill in seven sauces
(Book)
Author
Contributors
Published
[Berkeley], California : Ten Speed Press, [2017].
Edition
First edition.
ISBN
9780399580789, 0399580786
Physical Desc
232 pages : color illustrations ; 24 cm
Status
Copies
| Location | Call Number | Status |
|---|---|---|
| Acton - Adult | 641.578 K49 | In Transit |
| Arlington - Adult | 641.5951 KIM | On Shelf |
| Bedford - Adult | 641.595/Kim | On Shelf |
| Belmont Beech St. - Adult | 641.5951 KIM | Storage |
| Brookline - Adult | 641.5 K8kim 2018 | On Shelf |
More Details
Published
[Berkeley], California : Ten Speed Press, [2017].
Format
Book
Edition
First edition.
Language
English
ISBN
9780399580789, 0399580786
Notes
General Note
Includes index.
Description
A casual and practical guide to grilling with Korean-American flavors from chef Bill Kim of Chicago's award-winning BellyQ restaurants, with 80 recipes tailored for home cooks with suitable substitutions for hard-to-find ingredients.
Description
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Citations
APA Citation, 7th Edition (style guide)
Kim, B., Ram, C. (. w., & Autry, J. (2017). Korean BBQ: master your grill in seven sauces (First edition.). Ten Speed Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Kim, Bill, Chandra (Food writer), Ram and Johnny, Autry. 2017. Korean BBQ: Master Your Grill in Seven Sauces. Ten Speed Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Kim, Bill, Chandra (Food writer), Ram and Johnny, Autry. Korean BBQ: Master Your Grill in Seven Sauces Ten Speed Press, 2017.
MLA Citation, 9th Edition (style guide)Kim, Bill,, Chandra (Food writer) Ram, and Johnny Autry. Korean BBQ: Master Your Grill in Seven Sauces First edition., Ten Speed Press, 2017.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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