Pok Pok noodles : recipes from Thailand and beyond
(Book)
Author
Contributors
Published
California : Ten Speed Press, [2019].
ISBN
9781607747758, 1607747758
Physical Desc
263 pages : color illustrations ; 28 cm
Status
Copies
| Location | Call Number | Status |
|---|---|---|
| Ashland - Adult | 641.595 | On Shelf |
| Bedford - Adult | 641.595/Ric | On Shelf |
| Brookline - Adult | 641.5 T4ric 2019 | On Shelf |
| Cambridge - Adult | 641.5959 Ricker | On Shelf |
| Concord - Adult | 641.59593 Ricker | On Shelf |
More Details
Published
California : Ten Speed Press, [2019].
Format
Book
Language
English
ISBN
9781607747758, 1607747758
Notes
General Note
Includes index.
Description
"From iconic dishes like phat thai and phat si ew to lesser-known (at least Stateside) treasures like kuaytiaw reua (boat noodles), noodles represent many of the most delicious and satisfying dishes in the Thai culinary canon. In POK POK Noodles, chef Andy Ricker shares recipes for his favorites--including noodle soups, fried noodles, and khanom jiin, Thailand's only indigenous noodle. Filled with stunning food and location photography and the thoughtful, engaging storytelling that has earned Ricker legions of fans, this book will become an instant classic for armchair travelers and lovers of Thai food and culture."--Amazon.com.
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Citations
APA Citation, 7th Edition (style guide)
Ricker, A., Goode, J. J., & Bush, A. (2019). Pok Pok noodles: recipes from Thailand and beyond . Ten Speed Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Ricker, Andy, J. J., Goode and Austin, Bush. 2019. Pok Pok Noodles: Recipes From Thailand and Beyond. Ten Speed Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Ricker, Andy, J. J., Goode and Austin, Bush. Pok Pok Noodles: Recipes From Thailand and Beyond Ten Speed Press, 2019.
MLA Citation, 9th Edition (style guide)Ricker, Andy,, J. J. Goode, and Austin Bush. Pok Pok Noodles: Recipes From Thailand and Beyond Ten Speed Press, 2019.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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