Pie hard
(Book)

Book Cover
Published
New York : Kensington Publishing Corp., 2019.
ISBN
9781496708984, 1496708989
Physical Desc
340 pages ; 17 cm
Status

Copies

LocationCall NumberStatus
Framingham - PaperbackPB MYSTERY WeissOn Shelf
Medford - PaperbackPb MysteryOn Shelf
Natick - PaperbackPAPERBACK / WeiOn Shelf

More Details

Published
New York : Kensington Publishing Corp., 2019.
Format
Book
Language
English
ISBN
9781496708984, 1496708989

Notes

Description
Will Val pie hard on national TV? Business at the bakery may have slowed down, but Val Harris isn't about to eat humble pie-not until a reality cooking show decides to whip the struggling Pie Town into shape. If Val can tolerate criticism from an abrasive pastry chef during filming, the free publicity might turn the unusual opportunity into the sweetest deal she didn't know she needed. Except no one in San Nicholas has an appetite for dessert once murder steals the spotlight. When the show's bossy producer gets pushed to her death, Val and her flaky, septuagenarian pie crust expert, Charlene, follow crumbs in hopes of finding the killer. But with cameras still rolling and the shocking identity of the victim's replacement a guaranteed recipe for disaster, Val needs to stay cool long enough to solve the crime and keep Pie Town from falling apart-or else she just might go up in smoke before she ever graces the small screen.

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Citations

APA Citation, 7th Edition (style guide)

Weiss, K. (2019). Pie hard . Kensington Publishing Corp..

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Weiss, Kirsten, 1968-. 2019. Pie Hard. Kensington Publishing Corp.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Weiss, Kirsten, 1968-. Pie Hard Kensington Publishing Corp, 2019.

MLA Citation, 9th Edition (style guide)

Weiss, Kirsten. Pie Hard Kensington Publishing Corp., 2019.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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