The complete cookbook for young scientists : [good science makes great food: 70+ recipes, experiments, & activities]
(Book)
Published
Boston : America's Test Kitchen, [2021].
ISBN
9781948703666, 1948703661
Physical Desc
x, 219 pages ; 24 cm
Status
Copies
| Location | Call Number | Status |
|---|---|---|
| Arlington - Children's | J 641.5 AME | Checked Out |
| Brookline - Tween | TWEEN FEED ME 641.5 America's 2021 | On Shelf |
| Concord Fowler - Children's | J 641.512 America's | Checked Out |
| Franklin - Children's | J641.512 AMERICAS 2021 | On Shelf |
| Lincoln - Children's | J/641.5 - America's | On Shelf |
More Details
Published
Boston : America's Test Kitchen, [2021].
Format
Book
Language
English
ISBN
9781948703666, 1948703661
Notes
General Note
Includes index.
Description
"America's Test Kitchen Kids brings delicious science to your kitchen! Over 75 kid-tested, kid-approved recipes and experiments teach young chefs about the fun and fascinating science of food. This is the fourth book in the New York Times bestselling cookbook series for Young Chefs. Why do some cheeses melt better than others? Why does popcorn "pop"? How does gelatin work? Answer these questions (and wow your friends and family!) by cooking the best-ever skillet pizza, easy chocolate popcorn, and galactic mirror cake... and more! Plus, fun science experiments to do in your home kitchen. With The Complete Cookbook for Young Scientists, emerging scientists and young chefs will feel confident in the kitchen, proud of their accomplishments, and learn the basics of food science along the way."--Amazon.ca.
Target Audience
Ages 8-13,America's Test Kitchen.
Target Audience
Grades 4-6,America's Test Kitchen.
Description
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Citations
APA Citation, 7th Edition (style guide)
America's Test Kitchen (Firm). (2021). The complete cookbook for young scientists: [good science makes great food: 70+ recipes, experiments, & activities] . America's Test Kitchen.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)America's Test Kitchen (Firm). 2021. The Complete Cookbook for Young Scientists: [good Science Makes Great Food: 70+ Recipes, Experiments, & Activities]. America's Test Kitchen.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)America's Test Kitchen (Firm). The Complete Cookbook for Young Scientists: [good Science Makes Great Food: 70+ Recipes, Experiments, & Activities] America's Test Kitchen, 2021.
MLA Citation, 9th Edition (style guide)America's Test Kitchen (Firm). The Complete Cookbook for Young Scientists: [good Science Makes Great Food: 70+ Recipes, Experiments, & Activities] America's Test Kitchen, 2021.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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