Global smoke : bold new barbecue inspired by the world's great cuisines
(Book)
Author
Published
Boston : Harvard Common Press, [2023].
ISBN
9780760383360, 0760383367
Physical Desc
191 pages : color illustrations ; 24 cm
Status
Copies
| Location | Call Number | Status |
|---|---|---|
| Acton - act | ON ORDER | On Order |
| Location | Call Number | Status |
|---|---|---|
| Acton - New Books | 641.5784 JAM | On Shelf |
More Details
Published
Boston : Harvard Common Press, [2023].
Format
Book
Language
English
ISBN
9780760383360, 0760383367
Notes
General Note
Includes index.
Description
Fire up your backyard smoker for a flavor-packed spin around the world in 100 recipes that will take your barbecue cooking in delicious new directions. Cooking low and slow over wood smoke-what is often called authentic barbecue or real barbecue-is practiced and enjoyed in many dozens of the world's tastiest cuisines. Yet almost every barbecue book available zooms in on the US South and Texas as the only sources of authentic BBQ recipes, neglecting the rest of the US and, for that matter, the rest of the world.--,Amazon.com.
Also in this Series
Checking series information...
Description
Loading Description...
Reviews from GoodReads
Loading GoodReads Reviews.
Citations
APA Citation, 7th Edition (style guide)
Jamison, C. A. (2023). Global smoke: bold new barbecue inspired by the world's great cuisines . Harvard Common Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Jamison, Cheryl Alters. 2023. Global Smoke: Bold New Barbecue Inspired By the World's Great Cuisines. Harvard Common Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Jamison, Cheryl Alters. Global Smoke: Bold New Barbecue Inspired By the World's Great Cuisines Harvard Common Press, 2023.
MLA Citation, 9th Edition (style guide)Jamison, Cheryl Alters. Global Smoke: Bold New Barbecue Inspired By the World's Great Cuisines Harvard Common Press, 2023.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
Staff View
Loading Staff View.
