Catalog Search Results
Author
Publisher
Hachette Go, an imprint of Hachette Books, Hachette Book Group
Pub. Date
2023.
Language
English
Description
"Some food historians say that 1491 to 1493 are the years the world began in terms of food, that is. Prior to 1492, eight plants--corn, beans, squash, chile, tomato, potato, vanilla, and cacao--existed only in the Americans. Italy didn't have the tomato; Ireland didn't have the potato, nor Russia the vodka distilled from it; and there were no chiles in South Asia. When these ingredients crossed the ocean, they drastically transformed the way the Old...
Author
Series
Publisher
Orca Book Publishers
Pub. Date
2016.
Language
English
Description
During Diwali, Hindus, Sikhs and Jains celebrate the legends and stories that describe the triumph of good over evil and justice over oppression. Critically acclaimed author Rina Singh explores her Indian roots as she tells the Diwali stories, which remind us that eventually light will prevail over darkness. Enriched by personal stories and spiced with festive recipes, Diwali: Festival of Lights brings to life the holiday's traditions, food and rituals...
Author
Publisher
Mango Publishing Group
Pub. Date
[2018]
Language
English
Description
Smith, a teen chef and entrepreneur, is on a mission to bring healthy food options and easy-to-cook scrumptious recipes to a busy generation of teens. These tried-and-true recipes use limited ingredients and a reduced number of steps. They encourage readers to discover the joys of cooking while taking a culinary journey across the seven continents.
Author
Publisher
St.Martin's Press
Pub. Date
[2018]
Language
English
Description
The Devil's Dinner is the first authoritative history of chili peppers. There are countless books on cooking with chilies, but no book goes into depth about the biological, gastronomical, and cultural impact this forbidden fruit has had upon people all over the world. The story has been too hot to handle. A billion dollar industry, hot peppers are especially popular in the United States, where a superhot movement is on the rise. Hot peppers started...
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