In three episodes originally shown on the Food Network television program Good Eats, Alton Brown shows you how to prepare noodles, beans, and honey mustard dressing . Also includes bonus footage from Ask Alton.

"A book brimming with eighty noodle recipes, inspired by the best dishes from Asia's kitchens. This volume covers the best of the noodle world, from ramen to pho, lo mein to pad see ew. With fifty slurpable recipes, beautiful photography, and dishes that are as simple as they're packed with flavor, this book is (almost) as good as a trip across Asia. Noods is a snapshot of the wide world of noodles, captured in four chapters: Stir-fried, Soups, Cold,...

"Dumplings and Noodles explores the traditional cooking methods behind some of our best-loved Asian dishes. With over 70 recipes and techniques, step-by-step instructions, options for quick and easy substitutes and even the science behind dumplings and noodles, this book is an essential guide for modern home cooks." -- Amazon.com

"A collection of over 70 enticing Asian-style one-bowl recipes that feature rice and noodles. Rice and noodles are at the very heart of Asian cooking, providing the building blocks to what is a varied, healthy and fascinating cuisine. They are mostly served as one-pot dishes in soups, salads and stir-fries and provide the carbohydrate element alongside fresh vegetables, herbs, meat and fish, balancing the nutritional benefits of each dish. Bibimbap...

This book leads you, step-by-step, through over twenty recipes for pasta dishes and pizzas.