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Author
Publisher
Chronicle Books LLC
Pub. Date
[2023]
Language
English
Appears on list
Description
"From the beloved author of 100 Cookies, this baking book featuring 100 breakfast treats: muffins, scones, quick breads, savories, and pastries. For bakers of every stripe, breakfast lovers, or those who like a treat with their tea, 100 Morning Treats is the go-to sourcebook for 100 sweet and savory morning-themed recipes"--
Author
Series
Murilla Gorilla volume 1
Publisher
Simply Read Books
Pub. Date
2013.
Language
English
Description
Murilla Gorilla is a lovable jungle detective who solves mysteries for her friends. In this case, Ms. Chimpanzee's muffins are stolen and Murilla must crack the case.
Author
Series
Publisher
Morrow
Pub. Date
c2004
Language
English
Description
What's quick, easy, and sure to bring on the smiles? Muffins, of course! For recipes that are sweet, savory, or just over the top, look no further than The Ultimate Muffin Book. From classics like Berry and Corn Muffins to new favorites like Margarita and savory Quiche Lorraine Muffins, Bruce Weinstein and Mark Scarbrough once again take an American fun-food classic to new heights by offering more than 600 recipes and variations for absolutely every...
Author
Series
Irving and Muktuk stories volume 2
Publisher
Houghton Mifflin
Pub. Date
2001
Language
English
Description
Two muffin-loving polar bears make a yearly attempt to use stealth and subterfuge to get muffins at the Yellowtooth Blueberry Muffin Festival.
Author
Publisher
Houghton Mifflin Harcourt
Pub. Date
2014.
Language
English
Description
A comprehensive collection of muffin recipes from one of America's most acclaimed food writers
In her new book, Jean Anderson, the legendary, award-winning food writer, brings her incredible talents to muffins. In seventy recipes, Anderson covers every kind of muffin imaginable, from Corn with Country Sausage to Swirled Mocha to Old Vermont Cheddar–Cranberry. With such a wide range of choices for every season, you can bake these comforting treats...
Author
Publisher
Artisan, a division of Workman Publishing Co., Inc
Pub. Date
[2021]
Language
English
Description
"My great-grandmother was both enslaved and a pastry cook who was famous for her biscuits and cakes. There is power in that." -Cheryl Day, in the New York Times And from this position of strength comes Day's next cookbook: a complete book of Southern baking recipes written by this great-grandchild of a former slave who is also one of our country's most acclaimed bakers. In a tome filled with recipes for both savory and sweet baked goods and pastries,...
Author
Publisher
St. Martin's Griffin
Pub. Date
1999
Language
English
Description
Muffins are an American classic-a fresh-baked treat that delights at breakfast, lunchtime, teatime, and as a late-night snack. In this wonderful new collection, authors of the bestselling Mostly Muffins Barbara Albright and Leslie Weiner return from their test ovens with more recipes for muffins of all types. Included in More Muffins are mini muffins, mega muffins, healthier muffins, hearty muffins, irresistible muffin tops, and delicious spreads...
Author
Publisher
Collins
Pub. Date
2006
Language
English
Description
Muffins and scones for every diet and every occasion. Felicity Barnum-Bobb, former Cookery Director of Good Housekeeping and regular contributor to Delicious magazine, has created 100 foolproof recipes for tasty treats, whether you're planning an original wedding cake or trying to lose weight without missing out on that mid-morning snack.
The popularity of muffins has exploded in recent years and this book shows you just how versatile a food they...
Author
Series
Publisher
ABDO Publishing Company
Pub. Date
[2015]
Language
English
Description
What easy-to-cook food can be served as dessert, snacks, dinner, lunch, or even breakfast? Muffins of course! Kids will love trying their hand at baking one of the most versatile and tasty foods. Get ready to whip up some family classics. Cool Savory Muffins are fun to make and easy to eat. Try Mac & Cheesy Bites or Super Savory Herb Pops. Muffins make a great snack any time of day. Includes full-page spreads on ingredients and tools to help make...
Author
Series
Publisher
ABDO Publishing Company
Pub. Date
[2015]
Language
English
Description
What easy-to-cook food can be served as dessert, snacks, dinner, lunch, or even breakfast? Muffins of course! Kids will love trying their hand at baking one of the most versatile and tasty foods. Sink your teeth into some sweet muffins. Cool Sweet Muffins are fun to make and delicious to eat. Try out Perfect Cider Donut Pops or Mini Pancake Muffins. Muffins make a great snack any time of day. Includes full-page spreads on ingredients and tools to...
Author
Publisher
Skyhorse Publishing
Pub. Date
[2021]
Language
English
Description
"You are cordially invited to dine with society's finest! From the magnificent macaron towers to the heavenly fruit-topped trifles, the food of Bridgerton steals the show. Teatime at Grosvenor Square brings you 75 tempting recipes inspired by those candy-colored treats and opulent feasts. Now you can create a spread of delicate finger sandwiches, captivating canapés, and bite-sized sweets scrumptious enough to impress Queen Charlotte herself! Plus,...
Author
Series
Publisher
ABDO Publishing Company
Pub. Date
[2015]
Language
English
Description
What easy-to-cook food can be served as dessert, snacks, dinner, lunch, or even breakfast? Muffins of course! Kids will love trying their hand at baking one of the most versatile and tasty foods. Bake a healthy treat that tastes good too. Make your own Cool Healthy Muffins with the recipes in this book. Whip up Cinnamon Banana Bites or Tasty Oat 'n' Raisin Surprise muffins. Muffins make a great snack any time of day. Includes full-page spreads on...
Author
Publisher
TwoDot
Pub. Date
[2017]
Language
English
Description
Old Fashioned Advice for the Modern Baker
How Pioneers in the Old West Do It?
Living in the Old West required not only stamina, but innovation. Imagine putting a cake together without fresh supplies, measuring spoons, or a dedicated work area; imagine baking that cake without a thermometer, steady heat, or a timer. Sourdough Biscuits and Pioneer Pie shares the baking secrets of Native American ranch house cooks, chuck wagon chefs, and wagon train...
Author
Series
Publisher
Artisan, a Division of Workman Publishing Co., Inc
Pub. Date
[2018]
Language
English
Description
The single-subject Artisanal Kitchen series grows with three holiday-helping booksfeaturing recipes from Cheryl and Griffith Day, owners of Savannahs must-visit Back in the Day Bakery and award-winning authors of the New York Times bestselling Back in the Day Bakery Cookbook and the national bestselling Back in the Day Bakery Made with Love.
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