Catalog Search Results
Author
Series
Publisher
Wiley
Pub. Date
c2002
Language
English
Description
Delve into the fascinating flavors and variety of Indian cuisine with this unrivaled recipe collection
You'll discover delicious choices for dishes that make Indian food unforgettable: crispy fritters; tangy pickles; chaat snacks and salads; refreshing yogurt raitas; richly flavored curries; comforting legume (dal) dishes; creative vegetable and meat main courses and side dishes; decadent desserts; and exotic drinks.
To guide your cooking, Neelam...
Author
Series
Publisher
Macmillan
Pub. Date
c1997
Language
English
Description
The ultimate low-fat cookbook
Low-fat eating remains the most popular and medically sound way to lose weight and maintain good health. 1,000 Low-Fat Recipes is the bible of low-fat cookbooks. Here are recipes for every taste and occasion. There are appetizers, soups, salads, and sandwiches. There are main courses (both with meat and without), accompaniments, breads, and desserts. Golson even includes breakfast fare and a condiments and staples section...
Author
Series
Publisher
IDG Books Worldwide
Pub. Date
c2000
Language
English
Description
A celebration of Jewish kosher cooking and tradition
This expert cookbook offers all the recipes and information any cook needs to celebrate Passover, Rosh Hashanah, and many other Jewish holidays. 1,000 Jewish Recipes includes instructions for maintaining a kosher kitchen, information on the delicious culinary heritage of Jewish cultures, and tempting and easy-to-follow recipes such as Three-Cheese Knishes and Old-Fashioned Roast Chicken.
Author
Series
Publisher
John Wiley & Sons
Pub. Date
c2009
Language
English
Description
Whether you're a new to vegan cooking, a long-time vegan, or someone who is just trying to eat meatless meals a few times a week, this is the book for you. You will have a lifetime of recipes and inspiration. These delicious recipes for breakfast, lunch, dinner and everything in between, are cholesterol-free, low in saturated fat, and high in fiber and complex carbohydrates. You'll get crowd-pleasing appetizers and snacks like Mango-Avocado Spring...
Author
Series
Publisher
John Wiley & Sons
Pub. Date
c2008
Language
English
Description
1,000 Gluten-Free Recipes It's like getting 5 cookbooks in 1!172 Breakfast Dishes, Muffins, and Breads 75 Sandwiches, Salads, and Soups 106 Pasta, Grain, Bean, and Vegetable Dishes 205 Main Courses 377 Cookies, Cakes, Pies, and Other Desserts And Much More!
Go gluten-free with ease! For the best all-purpose gluten-free cookbook, look no further. Inside, you'll find delicious gluten-free versions of foods you crave-including muffins, breads, pizzas,...
Author
Series
Publisher
Houghton Mifflin Harcourt
Pub. Date
2014.
Language
English
Description
The legacy work by one of the most influential experts on Spanish cuisine. Penelope Casas was one of the premier experts on Spanish food: She taught Americans about jam serrano, Manchego cheese, and chorizo, in addition to countless dishes, from patatas bravas to churros. She wrote several acclaimed books, and 1,000 Spanish Recipes is her final work and legacy.
Author
Series
Publisher
Wiley
Pub. Date
c2011
Language
English
Description
A giant new diabetes cookbook from the award-winning 1,000 Recipes series
This massive cookbook is packed with tasty, diabetic-friendly recipes the whole family will love. Recipes cover ever meal of the day and offer enough variety to satisfy any craving-from sausage pizza to strawberry pie. It's loaded with nutrition information, menu-planning advice, cooking tips, carb exchanges, and virtually everything else you need to cook and eat right for...
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