The school of essential ingredients
(Spoken CD)

Book Cover
Published
Westminster, Md. : Books on Tape, p2009.
Edition
Unabridged.
ISBN
141596260X (lib. ed.), 9781415962602 , 9780143144366 (PA)
Physical Desc
5 sound discs (ca. 72 min. each) : digital ; 4 3/4 in.
Status

Copies

LocationCall NumberStatus
Concord - AudiovisualCD FICTION BauermeisterOn Shelf
Watertown - AudiovisualBOOK ON CD BAUERMEISTER, E 2009On Shelf

More Details

Published
Westminster, Md. : Books on Tape, p2009.
Format
Spoken CD
Edition
Unabridged.
Language
English
ISBN
141596260X (lib. ed.), 9781415962602 , 9780143144366 (PA)

Notes

General Note
Compact disc.
General Note
Also distributed by Penguin Audio.
Participants/Performers
Read by Cassandra Campbell.
Description
Eight students gather in Lillian' Restaurant every Monday night for cooking class, but it soon becomes clear that each seeks a recipe for something beyond the kitchen. Chef Lillian, whose connection with food is both soulful and exacting, helps them to create dishes using techniques that expand beyond the restaurant and into the secret corners of her students' lives.

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Citations

APA Citation, 7th Edition (style guide)

Bauermeister, E., & Campbell, C. (2009). The school of essential ingredients (Unabridged.). Books on Tape.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Bauermeister, Erica and Cassandra. Campbell. 2009. The School of Essential Ingredients. Books on Tape.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Bauermeister, Erica and Cassandra. Campbell. The School of Essential Ingredients Books on Tape, 2009.

MLA Citation, 9th Edition (style guide)

Bauermeister, Erica., and Cassandra Campbell. The School of Essential Ingredients Unabridged., Books on Tape, 2009.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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